Origin: 1849, Massachusetts. A rare variety, the mid-season green-yellow apple is juicy and as the name implies, is very sweet.
What is an Antique Apple?
It is an apple that our ancestors grew and enjoyed. The origins date back in time, with varieties from the 1600s, 1700s, 1800s and early 1900s. They come from many foreign countries, as well as many states here in America.
The flavors are a tasty treat; an experience to remember for years. They are very unique, and some varieties are extremely rare. Eat them sliced and you will be in for a gourmet experience. Enjoy the wonderful aroma, which will enhance the delightful tasting fun of every apple.
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